Peter Huson is the co-founder of the i Fratelli and Tre Fratelli Restaurants. During the ’80s and ’90s, the San Francisco restaurants were popular eateries on Russian Hill – right on the Pacific & Hyde Cable Car Line – And, the trolley ride was to take the restaurants and their recipes around the world. For 30 years, Peter trained and consulted across borders and oceans while diversifying his recipe portfolio – a robust index of cuisines of the world. From Italian to American, from Mexican to comprehensive Latin American, and from Chinese to encompassing Asian, the sky’s the limit to his learnings of cookery and cultures.
Ana Huson is the publisher of travel, food, and wine guidebooks to Northern California and abroad. Ana worked at the restaurants in San Francisco, becoming Peter’s partner in life, in business, and in pleasure. Enhancing his career and leading the restaurant expansion into new markets, Ana made documenting the work-in-progress, her life mission. Personally and professionally, Ana continues to be involved with the food and beverage industry.
LifeGnome.com was born with the purpose of sharing experiences, knowledge, recipes, cookery, wine suggestions, and our lifestyle with you. Stay tuned on upcoming distinct LifeGnome products designed to bring #lifesharingmagic to life.
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A NOTE FROM US
Whether it’s food and beverage, entertaining, crafts, raising children, celebrations, travel experiences, and just plain knowledge, families need to pass the baton and make tradition the cool thing that it is. We all know this to be true, and RecipeCircle is here to help preserve the heritage and encourage #recipesharingmagic.
SOME FACTS ABOUT US
- Our favorite time of the year is fall
- We are obsessed with food and beverage
- We’ve spent most of our lives in the restaurant and publishing industries
- We are ready to share and become RecipeCircle LifeGnomes
Peter and I have spent our lives raising a large family, opening restaurants, and publishing food and beverage tourism guides in multiple countries.
After feeding thousands of people at home and at our restaurants, we decided to continue the tradition through RecipeCircle.World. We’ve always been the keepers of the family’s recipes and understand the need to have a platform where you to share them with your favorite people. At RecipeCircle, we’ll share some of our recipes with our readers, and encourage you to begin your own RecipeCircle.World to share recipes with your loved ones. Dive into our posts and the RecipeCircle newsletters to enjoy recipes, cooking hacks, entertainment ideas, and products that will make your cookery experience a dream come true. We are committed to making RecipeCircle and its products gathering places for families to remember the importance of passing along folklore, knowledge, and family secrets. We will begin by sharing our own.